Restaurant Review: Aperto in San Francisco

One of the best serve and food I ate in a while. I will definitely come back and recommend.This location. After having a bad experience at different restaurant this location made my day so much better.

We order the following.Crispy Berkshire pork belly, chick pea purée, frisée, and pomegranate molasses as appetizer. Jesse ordered braised beef short ribs, Cipollini, broccoli Rabe, bitter bean, potato, braising sauces. I had the pork loin Milanese, pear mostrada, baby spinach, and white balsamic vinaigrette. We had beautiful warm chocolate soufflé, Italian wet nuts, and whipped cream for dessert.

#SanFrancisco #dinnertime #italianfood #lifestyle#lifestyleblogger #travelingram #foodie #foodlover— at Aperto Restaurant.


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